Contact Us

Please contact us at 314-241-7263 or email us with any questions you might have. We thrive on giving you the best experience possible.

1500 Saint Charles St Charles St
St Louis, MO, 63103
United States

3142417263

Restaurant and bar nationally recognized for cuisine, cocktails and wines celebrating global cuisine. Open to the public.

Easter Sunday

EVENTS

Blood & Sand strives to host one Spirits Dinner and one Wine Dinner per month. We encourage all guests that are interested to call the restaurant to place a reservation, as these events tend to sell out quickly.

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Easter Sunday

  • BLOOD & SAND 1500 Saint Charles St Charles St St Louis, MO, 63103 United States (map)

 Enjoy an Amazing Easter Dinner

Sunday March 31st at

BLOOD & SAND

 

Call 314-241-7263

We are filling up fast! 

Public $80

Members $65

 

All Appetizers Included and Served Family Style 

Petite Quiche: asparagus, chevre, caramelized onions

Crispy Pork Belly: scallions, smoked maple syrup

Mussels: caramelized fennel & onion, tomato-sherry gastrique, smoked paprika

House-made Bread: smoked honey-thyme butter

 

Choice of Soup or Salad 

Scallop Bisque: sherry, chives, espelette pepper
-or-
Baby Romaine Salad: poached egg, speck, feta, grilled peppadews, citrus-mint vinaigrette

 

Choice of Entree 

Niman's Ranch Prime Rib: horseradish cream
-or-
Herb Crusted Lamb Chops: lamb jus
-or-
Grilled Chilean Salmon: crecy sauce
-or-
Roast Spring Chicken: stuffed with black truffle-brioche butter
-or-
Polenta Cake: taleggio, puttanesca sauce 

 

All Sides Included and Served Family Style

 

Pomme Aligot: whipped potatoes, cheddar cheese

Roast Brussels Sprouts: aged balsamic, pomegranate seeds, parmesan, walnuts

Risotto: baby peas, roast garlic, saffron

Braised Cauliflower and Mushrooms: parmesan, spinach

 

Choice of Dessert 

Creme Brulee: vanilla sugar cream
-or-
Cheesecake: dark chocolate, caramel, candied pecans, cocoa crust
-or-
Eclairs: lemon curd, raspberry pastry cream, powdered sugar, white chocolate glaze

Earlier Event: February 14
Valentine's Day
Later Event: May 30
Kosta Browne Dining Experience