Bar Menu Is Available M-Th Until 10 PM & F-Sat Until 11 PM

Please inform us of any allergies ahead of time as our scratch kitchen may use ingredients not listed on the menu.

BAR MENU

Caviar Service For Two
145 [135]
osetra caviar, blinis, egg, chives, crème fraîche
Upgrade +35
375mL NV Laurent Perrier La Cuvée
(Pinot Noir/Chardonnay/Pinot Meunier)

Niman Ranch Griddle Burger
25 [23]
double patties, white cheddar, bacon, bibb lettuce, tomato, grilled onion, pickle, roast garlic-peppadew aioli
-Choice of Fries or Tots-

Eggplant Chaat
18 [15]
tomato-onion chutney, cardamom yogurt, coriander, sev

Baby Gem Salad
15 [13]
compressed watermelon, feta, peppadews, pistachio, agua fresca vinaigrette

Diver Scallop Chowder
17 [15]
mirepoix, bacon, yukon golds, cream, old bay oil

Bison Carpaccio
26 [24]
caper berries, arugula, pecorino, porcini salt, smoked olive oil, crispy shallot, aceto balsamico

Truffled Tater Tots
8
house-made french onion dip

Pomme Frites
7 [5]
sea salt, black pepper, ketchup

Beignets
11 [9]
elderflower-infused whipped honey, powdered sugar