Contact Us

Please contact us at 314-241-7263 or email us with any questions you might have. We thrive on giving you the best experience possible.

1500 Saint Charles St Charles St
St Louis, MO, 63103
United States

3142417263

Restaurant and bar nationally recognized for cuisine, cocktails and wines celebrating global cuisine. Open to the public.

LESS CONVENTIONAL RED BLENDS

2019 Sadie Family “Columella”, Swartland, South Africa
Syrah/Mourvèdre/Grenache/Carignan/Tinta Barocca/Cinsault
100pts Tim Atkin
(Black Olive/Black Cherry/Bilberry Fruit)
250

2013 Arietta "H Block" Hudson Vineyard, Napa Valley, CA
54% Cab Franc/46% Merlot
(Tobacco Leaf/Black Cherry/Black Truffle)
250

2016 The Farm Winery “The Big Game”, Adelaida District, Paso Robles, Central Coast, CA
43% Syrah/35% Cabernet Sauvignon/21% Petit Verdot
93pts Vinous
(Dark Plum/Mint/Bitter Cherry)
167

2016 Château Musar “Gaston Hochar”, Bekaa Valley, Lebanon
Cabernet Sauvignon/Cinsault/Carignan
(Red Cherry/Plum/Fig)
159

2018 Penfolds “Bin 389”, South Australia, Australia
57% Cabernet Sauvignon/43% Shiraz
97pts James Suckling
(Coconut/Blueberry/Cherry Cola)
157

2021 Orin Swift Machete Red, Various Regions, CA
Petite Sirah/Syrah/Grenache
(Charred Meats/Black Plum/Candied Orange Peel)
150

2007 K Vintners “Roma”, En Chamberlin Vineyard, Walla Walla Valley, Columbia Valley, Washington
62% Cabernet Sauvignon/33% Syrah
95pts Wine Spectator
(Cedar/Black Currant/Blueberry)
148

2006 K Vintners “Ovide-En Cerise”, Walla Walla Valley, Columbia Valley, Washington
67% Cabernet Sauvignon/33% Syrah
95pts Robert Parker
(Bacon/Blueberry/Blackberry)
148

2006 K Vintners “El Jefe”, En Chamberlin Vineyard, Walla Walla Vineyard, Columbia Valley, Washington
75% Tempranillo/25% Syrah
90pts Wine Enthusiast
(Forest Floor/Coffee Grounds/Balsamic)
148

2017 Gaja “Sito Moresco”, Langhe, Piedmont, Italy
35% Nebbiolo/25% Barbera/25% Merlot/5% Cabernet Sauvignon
(Blood Orange/Strawberry/Salinity)
136

NV Jean Francios Ganevat J'en Veux Encore, Jura, France
Pinot Noir/Pinot Gris
(Raspberry/Cranberry/Pomegranate)
133

2016 Rowen, Sonoma County, CA
57% Cabernet Sauvignon/20% Malbec/20% Syrah/3% Viognier
91pts Robert Parker
(Flowers/Blackberry/Blueberry)
120

2019 Ridge Geyserville, Alexander Valley, Sonoma County, CA
Zinfandel/Carignane/Petite Sirah/Alicante Bouschet
(Boysenberry/Fennel/Blackberry)
114


2017 Bedrock Wine Co. “Evengelho Vineyard Heritage”, Contra Costa County, San Francisco Bay, Central Coast, CA
45% Zinfandel/25% Mataro/30% Carignan
94pts Wine Spectator
(Smoke Anise/Black Cherry/Black Olive)
112

2017 COS “Cerasuolo di Vittoria” Classico, Sicily, Italy
60% Nero d’Avolo/40% Frappato
(Pomegranate/Raspberry/Violet)
101

2014 Doña Paula “1100”, Valle de Uco, Mendoza, Argentina
60% Malbec/10% Cabernet Sauvignon/30% Syrah
92pts James Suckling
(Dark Cacao/Black Cherry/Coffee Grounds)
99

2020 Orin Swift Cellars “8 Years In The Desert”, CA
Zinfandel/Syrah/Petite Sirah
(Blackberry/Plum/Kirsch)
99

2017 Rudius “Bedrock Vineyard”, Sonoma Valley, Sonoma County, CA
Alicante Bouche/Black Muscat/Cinsault
(Black Cherry/Vanilla Bean/Black Pepper)
96

2016 Antonutti “Poppóne”, Friuli-Venezia Giulia, Northern Italy
Merlot/Pignolo
(Vanilla/Raisin/Juniper)
84

2019 Domaine Bertrand Galbrun “Antidote”, Loire, France
60% Grolleau/40% Cabernet Franc
(Raspberry/Pomegranate/Leather)
50