Contact Us

Please contact us at 314-241-7263 or email us with any questions you might have. We thrive on giving you the best experience possible.

1500 Saint Charles St Charles St
St Louis, MO, 63103
United States

3142417263

Restaurant and bar nationally recognized for cuisine, cocktails and wines celebrating global cuisine. Open to the public.

MERLOT

2015 Vérité “La Muse”, Sonoma County, CA
90% Merlot/7% Cabernet Franc/3% Malbec
97pts Robert Parker
(Créme de Cassis/Blueberry Pie/Licorice)
550

2019 Buccella “Hyde Vineyard”, Carneros, Napa Valley, CA
95% Merlot/5% Cabernet Sauvignon
(Plum/Nutmeg/Pumpkin Pie)
258

2020 Petrola Galatrona, Tuscany, Italy
97pts James Suckling
(Cherry/Toasted Almond/Dried Mint)
231

2007 Long Shadows Vintners “Pedestal”, Columbia Valley, Washington
75% Merlot/15% Cabernet Sauvignon/10% Cabernet Franc/10% Petit Verdot
94pts Robert Parker
(Sage/Cinnamon/Blackberry)
198

2010 Long Shadows Vintners “Pedestal”, Columbia Valley, Washington
75% Merlot/15% Cabernet Sauvignon/10% Cabernet Franc/10% Petit Verdot
94pts Robert Parker
(Sage/Cinnamon/Blackberry)
198

2016 Ashes & Diamonds Grand Vin No 3, Napa Valley, CA
Merlot, Cabernet Franc Blend
(Blackberry/Plum/Black Olive)
183

2018 Nickel and Nickel Suscol Ranch, Oakville, Napa Valley, CA
(Plum/Sage/Vanilla)
159

2015 Mérite “Single Estate”, Wrattonbully, South Australia, Australia
96pts James Halliday
(Blackberry/Bell Pepper/Ginger)
144

2013 Castello di Cacchiano “FonteMerlano”, Chianti, Tuscany, Italy
(Raspberry/Blackberry/Black Pepper)
135

2015 Grgich Hills Estate, Napa Valley, CA
90pts Wine Enthusiast
(Baked Plum/Graham Cracker/Coffee)
120

2018 Rombauer, Napa Valley, CA
91pts Wilfred Wong
(Chocolate/Plum/Oak)
118

2015 Freemark Abbey, Napa Valley, CA
(Blueberry/Blackberry/Vanilla)
110

2019 DAOU Vineyards “Sequentis” Reserve, Paso Robles, Central Coast, CA
(Blackberry/Plum/Dark Chocolate)
93

2015 Chateau Ste. Michelle “Canoe Ridge Estate”, Horse Heaven Hills, Columbia Valley, WA
91% Merlot/9% Cabernet Sauvignon
91pts James Suckling
(Dried Fig/Black Cherry/Dark Chocolate)
75