Here is the line-up:
first
2018 Château Musar Juene Rosé
-and-
2017 Château Musar Rosê
Maghmour
eggplant, tomato, chickpeas, mint, house made lavash
second
2018 Château Musar Juene Blanc
-and-
2010 Château Musar Blanc
Sayadieh
pan seared barramundi, caramelized onions, lebanese spiced basmati rice, tahini dressing
third
2018 Château Musar Juene Rouge
-and-
2016 Château Musar Hochar Père et Fils
Wild Boar Shish Barak
harissa, yogurt, mint, sumac, pine nuts
fourth
1998 Château Musar Rouge
-and-
2006 Château Musar Rouge
-and-
2013 Château Musar Rouge
Sfeeha
braised lamb flank, pomegranate molasses, aleppo pepper, labneh
fifth
“Lebanese Blonde” - Thievery Corporation
Château Musar L’Arack de Musar, Pistachio Orgeat, Lemon, Meringue
Mahalabia
orange blossom flavored milk pudding, raisins, pistachio, walnuts, almonds, rose water syrup