EXCITING NEWS
Members and your Guests:
Blood & Sand would like to cordially invite you to
the Whisk(e)y event of the year here in St. Louis.
We have been asked to be the official host for the
Beam/Suntory Portfolio Whiskey in the Winter Dinner
When: 6:30-9:30 PM, Thursday, November 21st
Cost: $100 per person with a $50 deposit required (deposit will be applied to the bill at the end of the evening)
Membership Benefit: Receive 10% off your bill (not including bottle sales)
The line-up for this dinner is going to be EPIC.
We are going to have ambassadors from all around the country and world here representing their brands. So this gives you a unique opportunity to pick the brains of the experts.
This dinner has been a long time in the works with much thought to product pairings along with working with the Distributor and Brands to make sure we can get the product support to make this one of the best dinners in the history of Whiskey in the Winter. With that being said, some of this product his highly allocated throughout the country. We will have a small supply of some of these marks so seating will be limited. Therefore, we will sell out quite quickly. Please call the restaurant at 314-241-7263 and make your reservation today.
Here's the Line-up:
Bowmore 18yr Whisky vs. Auchentoshen 18yr Whisky
Hibiki Japanese Harmony Suntory Whisky vs. The Yamazaki 12yr Single Malt Japanese Whisky
Little Book Bourbon Chapter 3: The Road Home vs. Booker's Bourbon 2019-3 "Country Ham"
Maker's Mark Blood & Sand Private Select Bourbon vs. Maker's Mark Cask Strength Bourbon
Knob Creek Missouri Single Barrel Bourbon vs. Know Creek Cask Strength Rye
All Bottles will be available for purchase after the dinner. Because of the limited nature of some of these bottlings, some expressions will be part of a raffle.
We will also be raffling off two tickets to Whiskey in the Winter. Whiskey in the Winter Sold out in 43 minutes this year. The event will be held on Friday, November 22nd.
We will also have some other surprises in store for all of those in attendance.
This is one you DO NOT WANT TO MISS!
CALL TODAY!
(Menu to come Soon - Stay Tuned)